Ingredients:
Red Chilli Paste, Edible Refined (Sunflower Vegetable Oil), Celery, Tomato Paste, Sugar, Iodized Salt
Direction To Use:
1. Heat half a glass (100 ml) of water
2. Add sauce (50 grams for 2 portions)
3. Add veggies and cook for 2-3 mins or until all are cooked.
4. If making a gravy add more water as per gravy requirement and simmer for 1 more minute.
5. Add paneer/ tofu / meat / rice / noodles. Add salt as per taste.”
Why Our Sauces?
•Vegan
•100% Vegetarian
•No MSG / Ajinomoto
•Hand-churned
•Cook In Under 5 Mins
Shelf Life:
6 months from the date of manufacture
There are no reviews yet.